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EpiCatering is a well-established wedding catering company with a wealth of knowledge and experience in all aspects of the hospitality trade. We consider ourselves highly accomplished wedding caterers and thoroughly enjoy almost all aspects of every wedding celebration we are chosen to be part of. To ensure that we are able to give your celebration our undivided dedication, focus and attention, we will never cater for more than one event on any day of the year.

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We strive to serve fantastic food in a polite, friendly and approachable manner. From canapés, chef-assisted food stations, sharing platters and three course plated fine dining through to the evening food, we love creating wedding menus tailored to our clients' specific needs and desires. Feel free to contact us directly so we can talk through your initial ideas and get a clearer understanding of your personal preferences.

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For most people, planning a wedding can be a very complex, stressful and exhausting experience. However, help is at hand. EpiCatering has the expertise to relieve you of some of the load associated with this delightful and exciting time in your life. EpiCatering offers a complimentary event coordination service tailored to clients' individual wishes; we can arrange as much or as little as you like.

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From your initial enquiry through to the celebration itself, our wedding packages provide all clients with an event manager dedicated to making sure that your wedding experience is as organised and reassuring as possible. Our aim is to be in the background dealing with everything efficiently yet unobtrusively, so you can confidently relax and completely enjoy your big day.

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We have been fortunate enough to provide our catering services at some of the most spectacular wedding venues across East Sussex, West Sussex, Kent, Surrey and the surrounding areas. This section could be very useful for couples who are still undecided about their wedding venue.

Inside barn at Yoghurt Rooms wedding venue
Outside manor house at Milwards Estate wedding venue
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From our first initial meeting, Marcus and Tracey were absolutely incredible. 10/10 communication, 10/10 menu tasting, 1000/10 on the day food and service. It surpassed all our expectations and we have received so many compliments about the quality of the food and service. Our wedding also got pretty wild in the evening and the gang on the bar handled service so well. Everything was tidied up and this made the clean up operation on Sunday morning so quick and easy which was much appreciated given the sore heads. Also, compared to other caterers, Epi Catering offer incredibly competitive pricing and were incredibly reasonable considering the quality and service. We can’t thank you enough!
Nellie and Adam’s Wonderful Wedding, Canapés Followed by Sharing Platters of Strip Sirloin, Yellowfin Tuna and Jamaican Jerk Chicken Breasts with Sides and Salads, Paellas and Pizzas for the Evening Food. 100 Guests, Saturday 13th July 2024, Five Oaks Fishery, Slinfold, Horsham, West Sussex
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In this section you will find answers to many of the most commonly asked questions about us, our menus and the services we provide.

Elite Food Hygiene Award
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Read about the latest news and trends related to our business and the event hospitality trade.

You can be confident when booking with EpiCatering that the quality of your wedding catering will be enhanced by:
Fully qualified professional uniformed chefs
A catering company with years of experience - established in 2013
A service that is registered, inspected and approved by our local authority
A complimentary event planning and additional provider coordination service
The fact that your celebration will be the only event that we will be catering on that day
A catering team that only uses gas and electrical equipment that has been inspected and is fully compliant
The inclusion of all cooking and serving equipment
A service that is fully food hygiene certificated to the highest standards
A service that is fully insured for both public and employee liability
Friendly and experienced waiting and bar staff

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